Halal is a Quranic term that simply means ‘permitted’ or ‘lawful’. Halal when used in relation to food and other consumables means permissible for consumption and used by Muslims based on the Islamic law, which is the Shariah.

It is the responsibility of a Muslim to ensure that any food consumed or any businesses performed in their daily lives are clean, hygienic and not detrimental to either their health or well-being. Halal promotes cleanliness in all aspects of a person. It is the new benchmark for quality. 

Halal trade, refers to the trade of certified quality products that have met rigorous internationally accepted standards in production and hygiene.